Compaction Test

Our farmers conduct this test to evaluate soil compaction, which can hinder root growth and water absorption. Using specialized tools, they measure how easily the soil allows penetration. This helps us ensure optimal conditions for plant growth and water retention.

Soil Crusting

In the Regenerative Organic Certification®, we focus on preventing soil crusting, which happens when a hard layer forms on the soil’s surface and can block water and seeds from penetrating. To ensure this doesn’t happen, we examine the soil after rain or irrigation and look for crusting. By preventing soil crusting and increasing organic matter in the soil, we can promote healthier plant roots and better water absorption—both of which are essential for thriving crops.

Ecosystem Diversity

Earthworms are the real heroes in the soil health story. They indicate a thriving ecosystem underground, improving soil aeration and nutrient cycling. We count earthworms and other diversity of macro life in sample areas to gauge soil health and the effectiveness of our practices.

Cover Crops

Cover crops are like nature's helpers, reducing erosion, adding organic matter, and keeping weeds in check. We regularly assess their growth and health to ensure they are doing their job in enhancing soil structure and fertility.

Soil Color & Smell

Our farmers pay attention to soil color and smell, which reveals a lot about soil health. A dark, rich color and earthy smell indicate the presence of beneficial microorganisms. These signs mean our soil is teeming with life, ready to nourish our crops. A light brown color and sour or metallic smell indicate unhealthy soil.