SIMPLi EXTRA VIRGIN OLIVE OIL

Cold pressed from early-harvest Koroneiki olives grown in Sparta, Greece—bright, peppery, and built for the way you actually cook. Bright, herbaceous, and naturally high in polyphenols, it supports heart and cellular health with every pour. Sealed in recyclable tins that preserve antioxidants and freshness longer than glass and plastic. It’s the olive oil you’ll reach for daily: sautéing, roasting, drizzling, and dipping your way to better health.