Why Clean Food Testing Matters
At SIMPLi, quality isn’t a claim — it’s a verified promise. Before any ingredient reaches your kitchen, it goes through one of the most rigorous clean-food testing programs in the industry. Because when food is grown with integrity, it should come with proof.
Our Purity Standards
Purity You Can Trust
Every SIMPLi ingredient is tested by our Global QA team and ISO 17025–accredited laboratories to ensure it’s:
-
Glyphosate-free
-
Pesticide-free
-
Heavy-metal-free
-
Chemical-free
Nothing moves through our supply chain without strict verification and full documentation.
What We Test For
Pesticides & Herbicides
We test for hundreds of common agricultural chemicals, including glyphosate, dicamba, and atrazine.
Heavy Metals
All ingredients are screened for arsenic, lead, cadmium, and mercury.
Microbiological Safety
Every batch is checked for E. coli, Salmonella, and Listeria.
Physicochemical Quality
We analyze humidity, purity, acidity, density, and more to guarantee freshness and stability.
All results are logged and traceable by batch — delivering complete transparency.
Beyond Organic
Our Regenerative Organic Certified™ products already meet the highest standards for soil health and ethical farming. Our testing verifies that what’s grown clean stays clean. We don’t just prevent contaminants — we protect trust.
Single Origin. Single Standard.
Every SIMPLi ingredient is:
-
Single-origin
-
Fully traceable
-
Grown by smallholder and Indigenous farmers we know
-
Batch-tested across our closed-loop supply chain
This level of transparency can’t be outsourced — and it can’t be greenwashed.
For People Who Eat With Intention
Clean eating shouldn’t require guesswork. That’s why we go further than labels and certifications — we prove purity.
No pesticides.
No glyphosate.
No heavy metals.
No chemicals.
No compromise.
