A harvest worth passing down. The Heirloom Harvest Bundle brings together nutrient-rich beans, grains, and oils — grown in living soil and sourced with care. Each bite connects past and present, nourishing your table and everyone gathered around it.

• SIMPLi Extra Virgin Olive Oil (16.9oz): Bright, peppery, and packed with heart-healthy polyphenols, this extra virgin olive oil brings grains, beans, and salads to life with every drizzle.

• SIMPLi Peruvian Pink Salt (4.5oz): Naturally blush and full of minerals, this hand-harvested pink salt adds depth to heirloom grains, beans, and everyday dishes.

• SIMPLi Black Beans (12oz): Not just any black beans, these ultra-creamy gems absorb flavor, complement rice beautifully, and make even the simplest meal feel nourishing.

• SIMPLi Kidney Beans (12oz): Deep red, nutty, sweet, and satisfyingly dense, these nutrient-packed kidney beans are the perfect match for heirloom rice, bringing cozy, hearty flavor to every meal.

• Lundberg Regenerative Organic Certified® Wild Blend Rice (2lb): Savor the rich color, full-bodied flavor, and whole grain goodness of black, brown, red, and wild rice. Wild Blend is both beautiful and versatile, making it easy to use with everything from winter soups to summer salads.

• Lundberg Regenerative Organic Certified® White Basmati Rice (2lb): This long, thin grain is versatile with a pleasant aroma. When cooked, it’s light and won't clump together, making it a natural fit for stir-fry, salad and pilafs that call for distinct kernels with a fluffy texture.

• Lundberg Regenerative Organic Certified® Black Pearl Rice (1lb): The very name evokes this grain's dark, glossy kernels which deliver an exotic flavor and antioxidants (3mg of natural antioxidant Vitamin C per 45g serving), similar to those in berries, to help fight free radicals and support wellness. Use it in place of whole grain brown rice to add elegance to your favorite soup, stir-fry, or dessert recipes

• Lundberg Regenerative Organic Certified® Organic Red Jasmine Rice (1lb): These honey-hued grains remain separate when cooked and fill the kitchen with an irresistible aroma (some say it smells like popcorn!). Perfect for adding warm color, whole grains, and a nutty flavor to any rice dish.