RECIPES

Campfire Quinoa Breakfast Cereal with Homemade Plum Jam

A cozy camping breakfast made with creamy SIMPLi Regenerative Organic Certified® White Quinoa, homemade plum jam, toasted nuts and seeds, and a drizzle of maple syrup. Wholesome, nourishing, and easy enough to make wherever the adventure takes you.

Campfire Quinoa Breakfast Cereal with Homemade Plum Jam

iNGREDIENTS

Plum Jam

plums, pitted and halved
brown sugar
cinnamon
nutmeg
vanilla bean paste
lemon juice
salt
water
8 oz
2 tbsp
1/4 tsp
1/4 tsp
1 tsp
1 tsp
to taste
2 tbsp

Quinoa Breakfast Cereal

SIMPLi Regenerative Organic Certified® White Quinoa
brown sugar
vanilla bean paste
cinnamon
salt
oat milk
3/4 cup
2 tbsp
1 tsp
1/4 tsp
to taste
1 1/2 cups

iNSTRUCTIONS

Step 1: Make the Plum Jam

  1. Add the plums, brown sugar, cinnamon, nutmeg, vanilla bean paste, lemon juice, kosher salt, water, and a pinch of salt to a small saucepan.
  2. Bring to a gentle simmer over medium heat.
  3. Cook for 10–15 minutes, stirring occasionally, until the plums break down and the jam reaches your desired consistency.
  4. Set aside while you prepare the quinoa.

Step 2: Cook the Quinoa Cereal

  1. Add the SIMPLi White Quinoa, oat milk, brown sugar, vanilla bean paste, cinnamon, and a pinch of kosher salt to a saucepan.
  2. Bring to a boil.
  3. Cover, reduce heat to low, and simmer for 15–20 minutes, or until the quinoa is tender and creamy.

Step 3: Assemble

Divide the warm quinoa between bowls. Top with a spoonful of plum jam, toasted pepitas, almonds, sesame seeds, and an extra splash of oat milk. Finish with maple syrup or honey, if desired.

Whether you're waking up at the campsite or slowing down at home, this warm quinoa breakfast cereal is a simple way to start the day. SIMPLi Regenerative Organic Certified® White Quinoa cooks into a creamy, comforting bowl packed with plant protein, fiber, and whole grains. Topped with homemade plum jam, toasted pepitas, almonds, sesame seeds, and a drizzle of maple syrup or honey, it's a breakfast that feels just as good as it tastes.

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