This is comfort food that's actually working for your family. SIMPLi's red lentils are a high protein, high fiber pantry staple, an easy way to build more of both into meals your family already loves, without changing a thing about how it tastes or cooks up. Single-origin and Regenerative Organic Certified, they're grown with care from farm to bowl, so you can feel as good about what's in the bowl as how it tastes.
RECIPES
Red Lentil Bolognese
A weeknight classic, reimagined. Our Red Lentil Bolognese swaps in SIMPLi's single-origin red lentils for a rich, deeply savory sauce that simmers down into something rustic and comforting, think slow-cooked tomatoes, sweet caramelized onion, and a hit of garlic and herbs, all wrapped around lentils that turn tender and almost creamy as they cook. It's hearty enough to fool anyone looking for meat, and it comes together in a fraction of the time.
iNGREDIENTS
Ingredients
SIMPLi Regenerative Organic Certified Red Lentils
Spaghetti
Yellow Onion, diced
Garlic Cloves, minced
White Mushrooms, diced
Oregano
Red Pepper Flakes
Fire Roasted Diced Tomatoes
Jar of Pasta Sauce
Pinch of Salt + Pepper
1 cup
16oz
1/2 cup
3
1 cup
1 tsp
1/2 tsp
14oz
24oz
iNSTRUCTIONS
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